Premium Wagyu Karubi Misuji (MB10) 300g tray
Misuji is the cut of beef under the shoulder blade.
A rare cut because there is not much misuji meat compared to other cuts of beef, hence premium.
Suitable for Japanese BBQ (Yakiniku)
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Thịt Bò Wagyu Karubi – Phù hợp cho các món Nướng
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