Premium Wagyu Karubi Meat MB9+ (Rib Eye Cap) 300g tray

This rare cut (small morsel of cap from a ribeye) is considered to be the single most delectable and flavorful, rich marbling.

Also known as the ribeye cap, deckle steak, calotte or spinalis dorsi, it is highly prized by top chefs, beef aficionados, and butchers alike.

 

$32.00

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